Ingredients
- 75 g soft brown sugar
- 75 g soft butter/margarine
- 100 g chocolate chunks/drops
- 150 g self raising flour
- 1 egg
Method
- 1. Cream marg/butter and sugar
- 2. Beat in egg.
- 3. Stir in flour and chocolate.
- 4. Place in small spoonfuls on greased/lined baking tray.
- 5. Bake 180 for 10-15 minutes.
These are so good give them a try
Amanda
x
Yummy www.adoramehitabel.blogpost.co.uk
ReplyDelete